Porterhouse
A thicker cut of T-Bone, The Porterhouse also features a larger cut of filet
T-Bone
A combination of the tenderness and delicate flavor of the filet and the richly marbled strip.
Filet Mignon
Most tender beef cut. Lean yet succulent. It has a buttery texture and more subtle flavor.
Strip Steak
This classic cut of beef is well marbled, tender and full of flavor.
Sirloin
Lean and juicy. A highly flavorful cut of steak.
Ribeye
The most juicy and flavorful steak, distinguished by the rich marbling that runs through each steak.
To place an order please use the Contact Us tab and fill out the required information. We will respond to your request within 24 hours.
Overlook Farm
If you would like more T- Bone, Porterhouse or Sirloin, we can make adjustments.
Packages subject to change due to inventory. Customer will be notified as soon as possible if changes need to be made.
Custom cut whole or half steer available by special order. Please contact us as soon as possible so we can give you a target date for order processing.
Porterhouse Steak
Hereford Beef
T-Bone Steak
All Natural Premium Hereford Beef
Boneless Ribeye Steak
40 Pound Beef Package $400.00
4 T-Bone Steaks
4 Strip Steaks
4 Ribeye Steaks
1 Sirloin Steak
2 Chuck Roast
1 Short Ribs
2 London Broil
2 Round Tip Steaks
15 Pack Ground Beef
Smaller Packages
30 Pound Beef Package $300.00
2 Filet Mignon
1 Rib Roast
2 Porter House Steaks
1 Short Ribs
2 Baby Back Ribs
2 Ribeye Steaks
1 Bottom Round Roast
10 Pack Ground Beef
20 Pound Beef Package $200.00
2 Ribeye Steaks
2 Strip Steaks
1 Bottom Round Roast
2 London Broil
2 Short Ribs
5 Packs Ground Beef